Author 數資組 | Date 2024-05-08
Secretary-General, ISBAB & Retired Professor,
Department of Food Science and Technology,
National Chung Hsing University, Taiwan
《Biocatalysis and Agricultural Biotechnology (BAB)》 is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles.
The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.
the address of International Society for
Biocatalysis and Agricultural Biotechnology is located at
the Biotechnology Center NCHU.